Saturday, June 26, 2010

Stretched Swedish Meatloaf

Serves 6

Ingredients:
1 1/2 lbs ground chuck
1/2 c chopped onion
1 tsp Swedish mustard
1/2 c catsup
2 tbs Milnot
2 Eggs
3 slices Limpa bread

Place ground beef in large bowl. Soak bread in water..squeeze heartily. Add w/ eggs to meat. Add remaining ingredients. Mix very well. Shape into rectangular loaf. Place in pan 1 hour at 350 degrees. Smakar gott!

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